Applied food biotechnology -Impact Score, Ranking
| Journal Rank | 13921 |
|---|
| Impact Score | 1.55 |
|---|
| H-Index | 20 |
|---|
| SJR | 0.341 |
|---|
About Applied food biotechnology
Applied food biotechnology is a reputed research journal publish the research in the field/area related to
Applied Microbiology and Biotechnology (Q3); Biotechnology (Q3); Food Science (Q3). It is
published by
National Nutrition and Food Technology Research Institute. The journal has an h-index of 20. The
overall rank of this journal is
13921. The more details like ISSN, Journal Quartile, SJR Score, ISSN, and other important details are provided in the following section.
Important Metrics
| Journal Title | Applied Food Biotechnology |
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| Publisher | National Nutrition and Food Technology Research Institute |
|---|
| ISSN | 24234214, 23455357 |
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| SJR | 0.341 |
|---|
| H-Index | 20 |
|---|
| Country | Iran |
|---|
| Quartile | Q3 |
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| Online Submission | Submit |
|---|
Applied food biotechnology Impact Score 2023-2024
The latest impact score of Applied food biotechnology is 1.55.
Credit & Source: Scopus.